Saturday, 19 December 2009

Home On The Range: Prawn Soup Noodles in Balgownie






Allow tender pork neck cuts to rest before slicing them into thins or bite-sized pieces.












The prawn stock and chilli paste simmer with the pork bites.














Boiled thin rice vermicelli with garnishings like hard boiled eggs. According to preference and taste, crunchy stuff like fishcake slices and light fresh vegetables like bean sprouts can also be added.










The finished product, bon apettit







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