Posts
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| Noodles made from fish, Chiu Chou Garden Restaurant, Tai Koo Shing City Plaza IV. |
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| Milk pudding dessert at Causeway Bay, Yee Shun Milk Company. |
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| Tempting and fresh bakery stuff, Sheung Wan, Island. |
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| Delights at Chao Yang Restaurant, 27F, ISquare, Tsim Sha Tsui - with a bonus of a fantastic view of the Harbour and the island waterfront. |
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| Chicken breast poached and served atop a bed of egg noodles, Virgin Australia flight to Hong Kong. |
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| Peninsular Hotel mooncakes for the 2017 autumn season. |
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| Ginger laced Tofu dessert, Dream Tofa, Mid-Levels island. |
1 comment:
Nice post. Food looks so delicious and yum :)
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