The Bau Troung Restaurant is located somewhere in the middle of the main strip of the Canley Heights area in south-western Sydney, NSW. On this visit, mates and I had wok energetic stir-fried vermicelli; pho noodle soup; oysters on the shell bathed in a ginger and soy sauce garnishing (final image on this post) ; rather niche soups that utilised the flavours of salted fish, pork and prawn slices to offer a rich stock (below); and more. I was impressed with their version of side serve salads (above) and also secretly eyed the steamed duck in plum sauce which was being savoured by a diner at the next table.
Kindly Yours - A collection of writings, thoughts and images. This blog does contain third party weblinks. No AI content is used.
Wednesday, 18 May 2011
Return to Guan an Bau Troung, Canley Heights, Sydney
The Bau Troung Restaurant is located somewhere in the middle of the main strip of the Canley Heights area in south-western Sydney, NSW. On this visit, mates and I had wok energetic stir-fried vermicelli; pho noodle soup; oysters on the shell bathed in a ginger and soy sauce garnishing (final image on this post) ; rather niche soups that utilised the flavours of salted fish, pork and prawn slices to offer a rich stock (below); and more. I was impressed with their version of side serve salads (above) and also secretly eyed the steamed duck in plum sauce which was being savoured by a diner at the next table.
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