Wednesday, 22 June 2016

Property Rush, Locals Cannot Afford

The march of foreign cash has significantly affected the parameters and dynamics of property pricing and accessibility for many locals particularly in Western countries, Singapore and Hong Kong.


Not often mentioned in media discussion is what these markets and their governments are doing or not doing to resolve this situation.


Noveau rich or ambitious individuals with excess to plenty of cash would need to invest, spend or transform their cash holdings into other forms of assets. What their funds can buy with properties back in their country of origin may not compare with the quality of houses, farms and resorts they find in other nations with higher standards of governance, environment and health measures. So these people get into countries with open markets, economies, mindsets and sense of fair play.


What the Joes and Janes in countries receiving these outsiders may not fully appreciate is that foreigners may not have the same standards in political correctness, cultural norms and accepted commercial behaviour.


Foreigners may also have intimate and practical knowledge of how to overcome any regulatory or legislative roadblocks. This is either due to their hiring of local experts or their sheer passion to go around obstacles in the markets they target.


External factors causing unreasonable spikes in property prices, for example, are usually outside the effective management of individuals, local governments and parties in various stages of a transactional sale or purchase.


Media, political parties and action groups in the countries receiving such disruptive foreign transactions must increasingly look at themselves for workable solutions.


I have heard of foreign buyers of property, who are caught breaching important rules and restrictions,  say they could not proceed with their illegal purchases without the cooperation of local lawyers, real estate agents and bankers whom they engaged to advise them.


State governments, local councils and Federal authorities also stand to gain huge revenue streams with higher property exchange prices and a higher turnover of sales and purchases.


Better recognition and acknowledgement of such vested interests by local parties in the sales of properties to foreigners must first be highlighted before anything else.


I do not see a rush by foreigners rushing to buy properties in countries with big pollution, corruption, employment, economic and political problems. Many countries in the world, unlike Canada, Australia and the UK, are not so friendly to non citizens or non residents being so blatantly allowed to buy properties, especially when the houses or apartments are left unoccupied.


Even more interesting is the fact that many non-Western nations significantly better value the strategic, security and political implications of parcelling out the leasing or ownership of public important assets,  like ports, highways, air terminals, resource land and telecommunication networks.


Nations, which work hard to rely more on developing their own economic niches, resources and uniqueness, will prosper better than those which are just happy for foreigners to determine the fate and prospects of their economy.  It is a crucial time that Western societies and economies do not take the easy way out for only short term gains.


Nations which do not seriously rethink and restrategise their socio-political, financial and economic models in the 21st century are doomed to a lower quality of life.


In the Australian capital cities, property speculators are encroaching dangerously to operate in lower income suburbs, as the ugly head of a low supply of residential houses, as opposed to units, has not been resolved.


Even if foreign buyers begin to face more taxes and tighter rules in the Australian market, these may prove to be ineffective to stop the bulldozer of easy money, willing local partners and street smart approaches by foreign buyers.

West Juliett Marrickville NSW














Olive oil used to scramble eggs.   Well trained staff, with a good demeanour, approaching and chatting with customers.   Sited on a not so noisy corner of an otherwise busy suburb. 
Everyone gets a boisterous hello on entering through a sort of automated closing door for an entrance.   A semi-industrail interior with no frills, but more than balanced with the warmth inside and of the staff.     Bar drinks are labelled "Medicine". 

I say do check this out for the wonderful difference in food and experience.     It is not just another modern Australian brunch, lunch and breakfast place  - it shows delightful touches of Greek, fusion and creativity.   Efficient delivery after you order.   You can sit by the windows and watch a certain corner of Marrickville go by.   If you choose outdoor pavement tables, you realise that the area is rather residential, which some firmly say is more Enmore than Marrick's.







Salted caramel (left) and peanut crunch (right) cookies.




The  cookies were what I was tipped to try or take home.  I would describe my first bite as gratifying - intense , condensed richness.  Yet not oily, not crumbly.    They had wonderful texture.   The salted caramel was not over powering but just right.  The peanut crunchiness was addictive.    There are vibes to me that West Juliett can be like a confluence of old and new school, the best of tradition and the adventure of the new.   I say the biscuits echo this perspective.                     










Generous serves of cakes - to be shared for the joy, wholesomeness and flavour.



The cakes more than met my expectations, full bodied, with a texture that gave a mellow comfy feeling on the palate and delightfully topped by pistachios, orange rinds, walnuts and carefully presented enhancers.    Perfect for an elegant afternoon tea in your garden or pergola.  The cream was only an adjunct to the main star - the cake itself.  






Pickled onions and fresh herbal picks accompany the olive oil soft scrambled eggs, Sorrel, Fennel, Yoghurt and smoked salmon.


Least to say,  I had a most refreshingly uplifting scrambled eggs, not just because of its presentation, but more so due to the light extra fluffiness of the egg mixture.  


Fruits, herbs, well braised meats and Mediterranean ingredients.   Nuts, grains, Jersey milk, pastries and avocado.  The healthy concept is not flagged in your face but gently folded into creative dishes.   A hub that attracts a gathering, away from the city centre but not too far away.    The wait staff smile with a sincerity and that adds a bonus to the already good menu. A great place for a developing date.  The first thought to bring your kids or Nanna.   Darling doggies would not mind waiting on the spacious pavements.

Do consider going at less obvious meal times, if you can, on weekends.





West Juliett  is located at  30 Llywellyn Street, at the corner with Juliett Street in Marrickville, NSW.  
Opening hours are from 7am to 4pm every day except Sundays; on Sundays from 8am to 4pm.
Contact + 61 2 9519 0101



My impressions of West Juliett in Marrickville NSW:
Ambiance: 3 out of 5

Customer Engagement:  4 out of 5
Culinary Delight: 3.5 out of 5
X Factor:  3 out of 5
Overall:   13.5 /4 out of 5


Recommended Menu Choices:
Long hour braised pork or chicken.
Caraway, Kasseri, burnt onions and mushroom on toast.
Salt caramel cookies.
Spelt olive oil pumpkin bread.






West Juliett Menu, Reviews, Photos, Location and Info - Zomato 

Tuesday, 21 June 2016

Coffee Tea & Me Cafe Marrickville NSW











It was just on the cusp of dawn.  

This cafe was already brewing the coffee and early risers were inside.  Neighbouring shops were still shut and Wicks Park was just across the nearby junction. 

The Campos blend was done justice by the barista - strong, flavourful and with body.    What attracted me to go inside initially was the wide choice of bagel breakfasts.   I could have just gave this place a walk past miss but I was curious about their more than several ways with bagels.  The spectrum included Hummus, Tofu, salmon, cottage cheese, Salami, roast beef and seasoned chicken.

I settled for a morning combo of a cuppa with a bagel and my choice was under ten dollars, 
Trying to avoid bacon, I finally opted for this ingredient with scrambled eggs and cheese when the version with greens was not available that day.











In this competitive and discerning market,  I noticed that the bagels were not what I expected and something was missing in the overall bite.  I am not sure what it was, were they prepared even before an order was made at the counter?  

Standing or sitting customers seemed transfixed with the coffee the barista was preparing.   
The two staff members were busy with their tasks and I did not wait too long for my eat-in bagels.  A supplier's employee was delivering boxes with a trolley and this accentuated how narrow the space was in the cafe -  he had to keep being apologetic when he kept coming in the way of those waiting for their freshly made coffee.


Most of the fillings in the bagels skewed towards breakfast stuff and at the time of early day I visited, there were more coffee takeaways than for other things.   To me, this seemed to be a quick stop by station as people scurried afterwards to the main business of day, to their parked vehicles, to the public transport and to work.


Bagels are evidently stacked up here and tables evoke Year One school desks.   The blackboard is written up fully with the space available.  One can deduct that this is a practical operation   - there is nothing over done in the layout and meagre furnishings.   Having said that, I took a fancy to the retro stuff they have around in the cafe, like the fridge, the shelves and the rustic feel inside.

Oops, with my preoccupation with bagels, I must say there were other food stuff there which I did not pay attention to.






Coffee Tea & Me Marrickville is located at 100b Sydenham Road, at the corner of with Victoria Road in Marrickville NSW.   
Opening hours are from 6am to 6pm every day.
Contact + 61 2  7900 8045

Other outlets of CTM are at Potts Point and Redfern NSW.


My impressions of Coffee Tea & Me at Marrickville NSW:
Ambiance: 3 out of 5

Customer Engagement:  3.5 out of 5
Culinary Delight: 3 out of 5 (the good coffee)
X Factor:  2.5 out of 5
Overall:    3 out of 5







Coffee Tea & Me Menu, Reviews, Photos, Location and Info - Zomato