Sunday, 23 February 2014

Straits Chinese - Baby Sam's First Month, Sydney NSW

The Ang Ku or red coloured tortoise mould snacks with mung bean paste inside.
Making pre-wrapped Beijing duck servings.
Troika of festivity - Indian inspired  turmeric flavoured steamed rice, southern Chinese red dyed hard boiled eggs and Straits Chinese chicken curry.
Veg spring rolls being prepared fro deep frying.
Roundness and promise in life - such hard boiled eggs are also a tradition in Eastern Europe and Russia.

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Pottering Around My Garden

  As the warmer season arrives in the Southern Hemisphere, I love to do the garden tasks where possible just after the sun rises in spring ...