Tuesday, 28 February 2017

Klang Valley - More Culinary Delights









Samsui ginger chicken at the Soup Kitchen, OneUtama.







Kaya filled snack at bakery at Bangsar Village One.










Siau Gou or water dogs in soup, Cantonese style.





Tender, yummy and juicy fried chicken at Ratha Raub Indian.










The simple yet tasty and appetising Roti at 6am on a Friday morning near Taman Tun.







Loh Mai Kai or steamed Glutinous Rice chicken, Ipoh Road, Kuala Lumpur.









Caramelised top over my Cappuccino at Cafe Pascucci, Tropicana, Petaling Jaya.






Modern bakeries are the rage amongst  KL's families and youngsters.






A most rewarding chicken curry with oomph at Ratha Raub.

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